Hi there!
I started a new "diet" which constists of healthier eating (I wasn’t even bad before, but now I won’t eat snacks between meals) and running for 45 mins, with a half hour walk off with the dog.
I realise a lot of people will say I’ve been "brainwashed" but I’ve only realised that I’ve gone up two sizes and I’m not happy at all!
I’m 17, and would like to get back to my original size of a UK 8, but I was wondering if I have missed anything out in my little "weight loss" expedition… I know you’re supposed to "consult a doctor" and all that jazz, but quite frankly I don’t think my doctor would say much, as she never does.
Thankyou for reading!
:D
xx

I’m a 15 year old girl, 5’5" around 109 lbs trying to drop 10 lbs within the next few months (more would be good, but 10 is just my goal for now). Will I lose weight if I eat about 1300 calories a day (of super healthy food), walk 8-10 miles daily, do aerobics for a half hour every day and do weight training twice a week?

and how fast will I lose weight on this plan?

thanks :)
actually jac- I’ve been walking 8-10 miles everyday for the past week and it really doesn’t take that much time. And I feel energetic as ever :)

Weight loss can seem difficult but there is very simple math that can be used to help you in your weight loss struggles. Every pound of fat is about 3500 to 4000 calories and for every pound you want to lose each week you need to consume 3500 – 4000 less calories than normal.

If you want to lose one pound every week you can average this out and meet the goal by cutting about 500-600 calories daily. If you keep your activity on the same level as normal and cut about 500 calories you should lose about one pound every week.

Although one pound a week does not sound like you are accomplishing much it is actually the healthiest way to lose weight. Usually people who lose weight slowly and average about a pound or two each week tend to keep their weight off for their entire lifetime instead of bouncing up and down on the scales. Take is slow and you can lose your weight for life.

It can sound difficult to cut your calorie intake by 500 calories a day, but really it is quite easy. There are some very easy ways to work at cutting 500 calories a day. You can choose to use milk in your coffee instead of actual creamer and this will save you 50 calories for every cup. You can also choose to eat your baked potato without the butter, which will save you about 100 calories.

Start drinking water instead of sodas and you can save about 200 calories. If you go out to eat and choose a salad over a Big Mac you can save around 360 calories. You can also save about 300 calories by passing on the potato chips. You can save about 50 calories per serving if you eat the thick steak fries instead of the thin fries that tend to soak up a lot of oil.

There is another way to work on losing weight as well instead of limiting your calorie intake. You can also choose to exercise more and increase the amount of calories you burn each day by 500 calories. You can accomplish this fairly easily as well. You can burn about 160 calories strolling around the park for about a half-hour.

If you go biking for five miles you can burn about 250 calories. If you dance for an hour, not slow dancing, but dancing that makes you gasp for breath, you can burn around 400 calories for every hour. Swimming is a great way to burn calories and swimming for an hour can burn about 510 calories. Tennis is a great calorie burner as well and you can burn about 800 calories if you play tennis for an hour.

Remember when you are exercising that if you weight more you will burn more calories than someone who weighs less. Exercise will help you to build muscle in place of the fat and muscle will continue to burn calories even when you are not being active. The best weight loss plan will combine cutting calories with exercise.

If you can cut only 250 calories a day, but exercise to burn 250 calories each day, you have reached your 500 calorie goal for the day. Always be sure that you eat enough so your body does not think it is starving and lower your metabolism. Your weight loss goal is reachable if you have the patience and dedication.

Article Source: http://www.dietarticles.info

Resources of diet and weight loss programs can be found at: www.dietandweightlossprogram.comand here. blog/book

It’s 11:30 AM. You’ve been up since 5 o’clock and the hunger meter is on high. “What to eat?” you think to yourself.

You pore over the menu for the deli downstairs but nothing you can allow yourself looks that good. Sure, you could go out for fast food but there’s a meeting coming up and you don’t really want to move your car and then have to find a new parking spot when you return.

So you decide not to go out. That leaves eating in.

You look at your choices, wishing you’d had the foresight to bring something from home. There’s the vending machine in the break room, filled with plastic-wrapped, rubber-textured sandwiches, bagels, muffins and Danish. Ugh, you keep spinning the carousels, hoping that by some miracle, there will be a vegetable snack plate or something half-way decent. You narrow down your choices to a cup of noodle soup or a chicken breast sandwich.

Now you have another choice: eat something to take the edge off or power through the minutes of temptation until you are sitting in your meeting and eating is out of the question. After an hour of dreary, repetitive discussions, your hunger may have calmed down.

How you handle it each day, depends on your mood. Often, if we can get through that one tempting half hour, we’re set for the afternoon and can easily wait for our well-planned light dinner. On other days, you know in your heart that if you don’t eat something, you won’t be able to concentrate on your work because all you can think about is food while you try to conceal the embarrassment of a gurgling stomach.

On those days, take the chicken sandwich, remove the bun, and microwave the miniscule piece of chicken provided. Then cut it into tiny pieces and eat slowly with a plastic knife and fork. If you can make the pea-sized pieces last for 15 or 20 minutes, you’ll feel like you’ve actually eaten an entire meal and be on your way to a pleasant non-food-focused afternoon on a very limited caloric intake.

If you truly want to control your weight, you can do it anywhere. The key is never to eat until you’ve had a lengthy internal dialog with yourself that forces you into a full awareness of your food intake and then select the lesser of all evils and consume it as slowly as you can manage.

Even trapped in the office with nothing more than a killer vending machine, you can turn bleak choices into a self-esteem building triumph.

Article Source: http://www.dietarticles.info

Dr. Bola is a psychologist and an admitted diet fanatic, specializing in therapeutic reframing and the effects of attitudes and motivation on individual goals. Visit her at: www.DietWithAnAttitude.com/index2.html

Are you on diet or consider going on one? Consider yourself lucky because I’ve put together the answer to ten of the most burning questions about diets and weight loss. Here they are:

* How much should I weigh?
Your doctor can answer that question most accurately. More important than how much you weigh is your body/mass index, which measures your height against your weight.

* What’s the best diet for losing weight?
Any diet that provides all the nutrition that you need for health, and in addition, provides fewer calories than your body burns regularly.

* How can I keep off the weight that I lose?
If you lose weight gradually and re-educate both yourself and your body about food, you’ll have a good start. The secret to keeping weight off is to balance your energy needs with your food intake. Eat enough calories to supply your body’s energy needs, but not so many that your body stores the excess as fat.

* What’s the story with obesity and diabetes?
Obesity increases the risks of a number of chronic health conditions, and diabetes is one of them. People who are more than ten percent overweight increase their risk of developing type 2 diabetes substantially.

* How do I decrease my intake of sugar?
Obviously, you can decrease your intake of sugar by cutting out sweets and refined snacks, but you should also watch out for ‘hidden’ sugars. Check ingredients. High fructose corn syrup and sucrose are both simple sugars that add lots of calories and little nutrition.

* How often should I weigh myself?
Most diet experts recommend that you weigh yourself no more than once a week. Some go so far as to tell you to throw out the scale entirely! A more accurate measure of your loss is your clothing size. If your clothing is feeling looser, you’re doing great.

* Do I really have to exercise?
You don’t HAVE to, but it will be a lot harder to lose weight if you don’t. A half hour of moderate exercise daily is the minimum activity level for healthy weight loss. You can get it walking, running, cleaning your house – anything active burns calories.

* What’s a calorie?
A calorie is a measure of energy. Foods are rated with calories based on the amount of energy they provide to the body when consumed.

* Can I lose weight without changing my diet?
Weight loss results when you burn more calories than you consume. If you only need to lose a small amount of weight and your diet is generally healthy, you can lose weight by increasing your activity level to burn more calories. If your diet is poor, or if you’re more than a few pounds overweight, you really need to learn a new, more healthy way or eating, or you’ll put the weight back on when you go back to ‘normal’ eating.

* Should I eat fish on my diet?
Unless it’s expressly forbidden by your diet, absolutely. Fish is high protein, low saturated fat, and high in omega 3 fatty acids. Some doctors recommend eating as much as 10 servings of fish per week.

Article Source: http://www.dietarticles.info

Weight Loss Super Tips provides free information about weight loss and diet program. Check out other useful and exciting article — How To Quickly and Easily Lose a Pound in One Week!